Nature through the eyes of my camera

  Monday 12th February 16 lunches were served today. People continue to enjoy being able to socialize and enjoy the lunches. All lunches were prepared and cooked on the stove rather than using the microwave. This proved far more efficient. A cake was provided by one of the ladies attending the sessions which was much appreciated. Items bought 2 cans soup, 1 dozen rolls, medium white cut loaf, eggs, milk, cakes. ----------------------------------------------------------------------------------------------------------------------------- Monday 26th February Sixteen people sat down for lunch. Most people are arriving for a 12.00pm lunch although one or two ladies arrived soon after 11.00am for coffee and a chat. All attendees are becoming well acquainted with each other and now move tables around so they can all sit together. Scrambles egg and toast and coriander soup were popular this week, as was the chocolate cake. As we near the end of the sessions we have decided to make apple cr...

Having finished the Trefoil 'Stars Award' I have decided to partake in the bronze 'Voyage' award. The award consists of  five sections, Service, Explore my world, Myself, Teamwork and Skills. I am going to start with  Explore my world and Teamwork. Explore my World - Walk the Suffolk Coastal Footpath The Suffolk Coastal Path covers a distance of sixty miles. Although I enjoy walking I am not able to walk more than three to four miles at any one time due to osteoarthritis in my ankles. By splitting the walk into small chunks I hope to cover the distance by doing twenty separate walks. Some walks will bee done in reverse order due to parking and tides etc. My first walk will be from Landguard Point in Felixstowe. Service - Volunteer at the Village Hall  In 2019 our village hall was about to close because no one would volunteer to sit on the committee and help with the organization. As a last resort a public meeting was arranged for August and anyone interested in saving t...